Brooke Sweeten Bio: Wiki, Net Worth, Married Life with Husband

Brooke Sweeten is a well-known American chef and businesswoman who has made a name for herself in the culinary world. She is best known for her marriage to Justin Warner, a successful self-taught chef and Food Network star. The couple tied the knot on June 29, 2015, after meeting at Justin’s restaurant in Brooklyn, where Brooke worked as a waiter.

Born on December 3rd in Rapid City, South Dakota, Brooke Sweeten has become a household name in the culinary industry. She is known for her impeccable cooking skills and her ability to create unique and delicious dishes. In addition to her culinary talent, Brooke is also a successful businesswoman, having owned and operated several restaurants over the years. Her net worth is estimated to be in the millions, thanks to her successful career and business ventures.

Early Life and Education

Brooke Sweeten was born on December 3, in Rapid City, South Dakota. Not much is known about her early life, but it is public knowledge that her parents are Jim Ronfeldt and Cyndi. She has a sister named Mara Ronfeldt and a brother named T.J. Ronfeldt.

High School

Sweeten attended high school in Rapid City, where her father works for the Rapid City Police Department. She was an excellent student and was involved in extracurricular activities such as sports and music.


After graduating from high school, Sweeten went on to attend college, where she studied business and culinary arts. She has always had a passion for cooking and was determined to make a career out of it.

Sweeten’s education and passion for cooking eventually led her to meet her husband, Justin Warner, who is also a chef and culinary expert. Together, they have become a dynamic duo in the culinary world, with Sweeten bringing her business expertise to the table while Warner brings his culinary skills.

Brooke Sweeten’s early life and education were focused on her passion for cooking and business. She attended high school in Rapid City and went on to study business and culinary arts in college. Her education and passion for cooking eventually led her to meet her husband, Justin Warner, and together they have become a dynamic duo in the culinary world.


Brooke Sweeten is a multi-talented personality who has made a name for herself in various fields, including journalism and the restaurant industry. Let’s take a closer look at her career.

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Brooke Sweeten started her career as a journalist and worked as a reporter for several years. She has covered a wide range of topics, including politics, crime, and human interest stories. Her experience in journalism has helped her become an excellent communicator and storyteller.

Restaurant Industry

Brooke Sweeten’s love for food and cooking led her to the restaurant industry. She worked as a waiter at Do or Dine, a popular restaurant in Brooklyn, New York. It was here that she met her future husband, Justin Warner, who was the chef at the restaurant.

After working at Do or Dine, Brooke Sweeten and Justin Warner teamed up to participate in the Food Network’s 24 Hour Restaurant Battle. They won the competition and used the prize money to open their own restaurant, The Gorbals, in Brooklyn.

In addition to The Gorbals, Brooke Sweeten and Justin Warner also opened a brunch cafe called Do or Dine in Brooklyn. They have since sold both restaurants and moved on to other ventures.

Brooke Sweeten’s expertise in the restaurant industry extends beyond just owning and operating restaurants. She is also a self-taught chef and cookbook author. Her cookbook, Rebel with a Culinary Cause, has received critical acclaim and features recipes from her time at The Gorbals.

Recently, Brooke Sweeten has been managing a few ramen shops and enjoying free ramen on occasions. Her experience in the restaurant industry has made her a valuable asset and a well-respected figure in the food world.

Personal Life


Brooke Sweeten is happily married to her husband, Justin Warner. Justin is a well-known chef and cookbook author. The couple tied the knot in a beautiful wedding ceremony on December 3, 2016. The wedding was attended by close friends and family members. Brooke’s husband, Justin, is known for his eccentric culinary aesthetic and has won the Food Network Star in season 8. The couple has been together for several years and their love for each other is evident in their social media posts.


Brooke Sweeten and her husband, Justin Warner, are animal lovers and have several pets. They have a dog named Gus and a cat named Remy. Both pets have their own social media accounts and are often featured in their owners’ posts. Brooke and Justin are often seen spending time with their pets and taking them on adventures. They consider their pets as part of their family and love them dearly.

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Brooke Sweeten’s personal life is filled with love, happiness, and pets. She is happily married to her husband, Justin Warner, and they share a strong bond. They also have a deep love for animals and have several pets that they consider as part of their family.

Net Worth and Income


Brooke Sweeten’s net worth is estimated to be around $1 million, according to various sources. However, there is no clear information on her salary.

As a chef, Brooke Sweeten has had a successful career. She has worked in various restaurants and also appeared on the Food Network show “Food Network Star”. However, her exact earnings from these ventures are not known.

Business Ventures

In addition to her work as a chef, Brooke Sweeten is also a successful businesswoman. She is the owner of the restaurant “Do or Dine” in Brooklyn, New York, which has received critical acclaim for its innovative cuisine.

Brooke Sweeten has also written a cookbook, “The Laws of Cooking: And How to Break Them”, which was published in 2015. The book has received positive reviews and has contributed to Brooke Sweeten’s net worth.

Brooke Sweeten’s income comes from a combination of her work as a chef, her ownership of a successful restaurant, and her book sales. While her net worth may not be as high as some other celebrity chefs, Brooke Sweeten has established herself as a talented and respected member of the culinary world.

Social Media Presence

Brooke Sweeten is an active presence on social media platforms, where she shares her personal and professional life with her followers. She uses her social media profiles to promote her work and connect with her fans. Here are some details about her social media presence.


Brooke Sweeten has an Instagram account with the handle @brookesweeten. She has over 24k followers on the platform, where she shares her daily life updates, food recipes, and other interesting posts. Her Instagram profile is filled with pictures of her husband, Justin Warner, and their pets. She also shares pictures of her travels, food creations, and other fun activities.


Brooke Sweeten is also active on Twitter, where she connects with her fans and shares her thoughts and ideas. Her Twitter handle is @brookesweeten. She has over 3k followers on the platform, where she tweets about her work, personal life, and other interesting topics. She also retweets posts from other users that she finds interesting.

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Brooke Sweeten’s social media presence is a great way for fans to connect with her and stay updated on her work and personal life. She uses her social media profiles to share her passion for cooking and food, and to inspire others to follow their dreams.

Trivia and Fun Facts

  • Brooke Sweeten is a huge fan of softball and has played the sport since she was a child.
  • She loves to travel and has been on several adventures, including a road trip across the United States.
  • Brooke is a vegan and enjoys trying new vegetarian dishes from different cultures. She has even started her own blog to share her favorite recipes.
  • Her zodiac sign is Sagittarius, which is known for being adventurous and independent.
  • Brooke stands at 5 feet 7 inches tall and maintains a healthy weight through her active lifestyle and plant-based diet.
  • In addition to her culinary skills, Brooke also has a degree in graphic design and has worked on several design projects throughout her career.
  • She has a passion for exploring different cultures and has traveled extensively throughout Asia, where she has learned about new ingredients and cooking techniques.
  • Brooke is known for her infectious smile and positive attitude, which has made her a beloved figure in the culinary world.

Frequently Asked Questions

What is Brooke Sweeten’s background?

Brooke Sweeten is an American citizen. Her father’s name is Jim Ronfeldt, while her mother’s name is Cyndi. Her parents still live in Rapid City.

What is Brooke Sweeten’s profession?

Brooke Sweeten has not disclosed her profession. However, she is known for being the wife of Justin Warner, a popular chef and television personality.

How much is Brooke Sweeten’s net worth?

Brooke Sweeten’s net worth is not publicly known. However, her husband, Justin Warner, has an estimated net worth of $2 million.

Who is Brooke Sweeten married to?

Brooke Sweeten is married to Justin Warner, a chef and television personality. They got married on June 29, 2015.

What is the name of Brooke Sweeten’s husband?

Brooke Sweeten’s husband’s name is Justin Warner.

Does Brooke Sweeten own a restaurant?

There is no information available to suggest that Brooke Sweeten owns a restaurant. However, her husband, Justin Warner, is a successful chef and restaurateur who has owned several restaurants throughout his career.

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